Happy Valentines Day! - The Upper Deck Bulimba
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valentines-day-dinner

Happy Valentines Day!

Valentine's Day Menu



Sunday 14th of February

$60 Per Person

For Bookings Phone: 3395 - 7996

Or Click Here

A glass of bubbles on Arrival




Tasmanian Oysters (gf) Natural or Mojito Granota

Natural or Granita


Or

Porcini Mushroom Arancini

Served with Truffle aioli (V)

Main Fare

Lamb Shoulder

Slow roast grass-fed Victorian lamb shoulder

Served with creamy white bean puree, fried eggplant caponata.

micro herbs, lamb & fig pan jus (gf)


Crispy Skin Salmon

Crispy skin Australian Wild-caught Salmon

Served with malt vinegar caramel and salad of mesclun

shaved fennel, orange, roast walnuts & gorgonzola (gf)


Dessert

Chocolate & Berries

Dark chocolate mousse, raspberry sorbet, chocolate fudge,

Served with Nutella whipped cream, choc sable, milk chocolate

aero, pistachio chocolate bark & fresh berries (gf)


Or

Cheese plate for one

Triple cream Brie, Maple Gel, Grapes, Pear & Crackers


For Bookings please click Here!!




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